Lexi's Hungarian Pepper Dip

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Lexi's Hungarian Pepper Dip. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Lexi's Hungarian Pepper Dip is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Lexi's Hungarian Pepper Dip is something that I have loved my entire life. They are nice and they look fantastic.

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To get started with this particular recipe, we must prepare a few components. You can cook Lexi's Hungarian Pepper Dip using 7 ingredients and 5 steps. Here is how you cook that.

A creamy delicious chip dip with a mild Hungarian Pepper kick to it!

Ingredients and spices that need to be Get to make Lexi's Hungarian Pepper Dip:

1. 6 medium Hungarian Peppers
2. 24 oz Cream cheese, softened
3. 1 cup Shredded mozzarella cheese
4. 1/2 cup Grated Parmesan cheese
5. 3 tbsp Italian seasoned bread crumbs
6. 2 tbsp Olive oil
7. 1 packages Tortilla chips

Instructions to make to make Lexi's Hungarian Pepper Dip

1. Preheat oven to 425°F. Wash peppers, remove seeds and chop coarsely.
2. Mix together softened cream cheese, chopped peppers, shredded mozzarella and grated Parmesan.
3. Spread cream cheese mixture in 8"x8" baking dish. Sprinkle top with Italian bread crumbs and drizzle with olive oil.
4. Bake for 15 to 20 minutes until hot and bubbly.
5. Allow to cool slightly. Serve warm with tortilla chips.

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So that is going to wrap this up for this special food How to Make Super Quick Homemade Lexi's Hungarian Pepper Dip. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!