Spicy Spaghetti BBQ Flavour

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Spicy Spaghetti BBQ Flavour. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Spaghetti BBQ Flavour is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look wonderful. Spicy Spaghetti BBQ Flavour is something that I've loved my whole life.

Many things affect the quality of taste from Spicy Spaghetti BBQ Flavour, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Spaghetti BBQ Flavour delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Spaghetti BBQ Flavour is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Spaghetti BBQ Flavour estimated approx 35 minutes.

To get started with this particular recipe, we must prepare a few components. You can have Spicy Spaghetti BBQ Flavour using 31 ingredients and 12 steps. Here is how you cook that.

S is for Sarah S is fir spaghetti
This spaghetti aroma is sooo yummy
must try this recipe

Ingredients and spices that need to be Make ready to make Spicy Spaghetti BBQ Flavour:

1. 1 packet Spaghetti pasta
2. For boiling pasta
3. 1 tsp salt
4. Enough water to boil spaghetti pasta
5. Cold water
6. 2-3 tbsp Oil
7. For chicken marination
8. 250 gm chicken strips
9. 1 tsp salt or to taste
10. 1 tsp chilli powder
11. 1/2 tsp paprika powder
12. 1/2 tsp black pepper powder
13. 1 tsp all spice powder
14. 2 tbsp vinegar
15. 1 tbsp soy sauce
16. For chicken cooking
17. 1 tbsp sesame oil
18. 1 tbsp vegetable oil
19. 1 sliced onion (thinly sliced)
20. 1/2 tbsp Garlic paste
21. 1/4 cup tomatoes puree
22. 1/4 cup ketchup
23. 2 tbsp chilli sauce
24. 2 tbsp BBQ sauce
25. 1/2 julienne cut capsicum (green l,Red, Yellow)
26. 1 carrot julienne cut
27. For dripping sauce
28. 2 tbsp mayonnaise
29. 2 tbsp cream cheese
30. 2 tbsp ketchup
31. 1 tsp bbq sauce

Instructions to make to make Spicy Spaghetti BBQ Flavour

1. Take a wide pan add enough amount of water salt and let it for good boiling. When water boils add spaghetti pasta in it
2. When its nicely done strain it in strainer then add cold water on it and oil so that spaghetti will not stick each other.
3. Spaghetti pasta is ready keep aside.
4. Now prepare chicken marination.
   Take a bowl add chicken strips then add salt,red chilli powder, Paprika powder, black pepper powder, all spice powder, vinegar, soy sauce mix it all and marinate it for about 15-20 minutes.
5. After 20 minutes
   Take a pan Add 1 tbsp sesame oil,1 tbsp vegetable oil, then add thinly sliced onion and chopped garlic 👇
6. Now add marinated chicken cook it.then add tomato puree, tomato ketchup, BBQ sauce and chilli sauce👇
7. Mix it well now add mix coloured capsicum julienne carrots stir it for 2-3 minutes
8. Now add boiled spaghetti pasta and toss it.
9. Now take an aluminum foil piece or steel katori and place red hot coal on it drip some oil for give more bbq aroma in it...
10. Now prepare dripping sauce
    Take any cup add mayonnaise, cream cheese, bbq sauce, ketchup mix it well and shift in to piping bag or dripping bottle.
11. Take out coal katori from pot.
12. Serve in serving platter and drip sauce on it and enjoy...yummy creamy spicy BBQ spaghetti...

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So that's going to wrap this up with this exceptional food Easiest Way to Make Quick Spicy Spaghetti BBQ Flavour. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!