Restaurant Style Matar Paneer

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Restaurant Style Matar Paneer. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Restaurant Style Matar Paneer is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Restaurant Style Matar Paneer is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Restaurant Style Matar Paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Restaurant Style Matar Paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Restaurant Style Matar Paneer using 18 ingredients and 13 steps. Here is how you cook that.

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Delicious Matar Paneer Recipe made in Restaurant Style. Matar Paneer is made in many different ways and whatever way you make it, it turns out very delicious in taste because matar and paneer is a delicious combo. This dish is made with all the simple ingredients which is always available in the kitchen pantry. Minimum ingredients are used in its making. Try it out because if you make it once, you will definitely make it often. A simple dish made with simple ingredients but in taste nothing less than restaurant style.

Ingredients and spices that need to be Prepare to make Restaurant Style Matar Paneer:

1. For Making Puree
2. 2 tbsp Oil
3. 1 Medium Sized Onion (Roughly Chopped)
4. 1 1/2 tsp Ginger Garlic Paste
5. 2 Medium Sized Tomatoes (Roughly Chopped)
6. to taste Salt
7. 4 Green Chillies (Chopped)
8. For Gravy
9. 2 tbsp Oil
10. 1 1/2 tsp Cumin Seeds
11. 1 1/2 tsp Red Chilli Powder
12. 2 tsp Coriander Powder
13. 1/2 tsp Turmeric Powder
14. 200 gms Paneer
15. 200 gms Peas
16. 1 Cup Water
17. 1 tsp Garam Masala
18. 2 tsp Coriander Leaves (Chopped)

Instructions to make to make Restaurant Style Matar Paneer

1. Heat oil and add chopped onion. Saute till the onions are translucent. Then add ginger garlic paste. Mix it and add the chopped tomatoes and salt.
2. Add chopped green chillies. It helps to make the dish spicy. Cover and cook for 2 to 3 minutes until tomatoes are soft. Switch off the flame. Allow it to cool.
3. Once it cools down, add it to a blender and blend it into a puree. Keep the blended puree aside.
4. Heat oil in a kadai. I made it in a clay pot. Add cumin seeds. Allow it to sizzle for few seconds. To it, add red chilli powder.
5. Quickly add in the blended puree. Mix well and saute it for a minute.
6. Add coriander powder and turmeric powder. Cover and cook for 2 to 3 minutes so that the spices cook alongwith the puree.
7. Open lid and cook on medium flame stirring continuously till orange color changes into red color and liquid reduces to half its quantity. Saute till oil leaves from the masala.
8. Add the peas and mix it. Add water and mix well. Water is added so that the peas get cooked.
9. Cover and cook for 5 minutes on medium flame and until oil appears at the surface. Add the paneer and cover and cook for 2 to 3 minutes.
10. Add garam masala.
11. Lastly, add the chopped coriander leaves. Mix it well and cook for another minute or two on medium flame till oil appears at the surface. Switch off the flame. Keep covered for few minutes for the flavor to get absorbed in the gravy.
12. Delicious Matar Paneer is ready.
13. Enjoy it with roti, paratha, naan, poori, rice etc. It taste good with anything.

As your experience as well as self-confidence expands, you will certainly locate that you have more all-natural control over your diet plan as well as adapt your diet regimen to your personal preferences with time. Whether you want to offer a dish that uses fewer or more components or is a little bit essentially spicy, you can make straightforward changes to accomplish this goal. Simply put, start making your recipes on schedule. When it comes to fundamental cooking skills for newbies you do not require to learn them but only if you master some simple food preparation methods.

This isn't a complete guide to quick and very easy lunch recipes but its great food for thought. With any luck this will certainly get your imaginative juices streaming so you can prepare tasty meals for your family members without doing too many heavy meals on your trip.

So that's going to wrap it up for this exceptional food Recipe of Award-winning Restaurant Style Matar Paneer. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!