Pasta with Red Sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Pasta with Red Sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pasta with Red Sauce is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Pasta with Red Sauce is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Pasta with Red Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta with Red Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Pasta with Red Sauce using 9 ingredients and 9 steps. Here is how you can achieve that.

Pasta is a dish loved by everyone from kids to adults. Load it with veggies and a super healthy dish ready which the kids love to it. Presenting easy peasy Pasta in red sauce.
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Ingredients and spices that need to be Prepare to make Pasta with Red Sauce:

1. 1 cup capsicum julienne sliced(any colour is fine)
2. 1 cup onion julienne sliced
3. 3 big tomatoes
4. 1 green chilli
5. 2 tsp Garlic butter
6. 2 cups Shell shaped Pasta(can use any shape, doesn't matter)
7. as per taste Oregano, chilli flakes
8. 2 tbsp olive oil
9. as required Cherry tomatoes, parmesan cheese and bread sticks for garnish

Steps to make to make Pasta with Red Sauce

1. Boil the pasta as per instructions on the packet. Leave it Al Dente. Do not overcook.
2. In a wok, add olive oil and saute onions and capsicum for 3-4 minutes. Once done, remove from the wok and put them aside.
3. If you don't have garlic butter, finely chop garlic and saute it with veggies. If you have garlic butter, skip this step
4. Blend the tomatoes with green chilli into a puree
5. In the wok with remaining oil, add the tomato puree and bring it to boil. Add oregano, salt and chilli flakes as per taste.
6. Add garlic butter if you have skipped step 3
7. Add the cooked pasta to this sauce and mix well. Let it simmer for 4-5 minutes. Switch off the flame.
8. Garnish with cherry tomatoes, cheese and breadsticks.
9. I have only added onions and capsicum, feel free to add broccoli, olives, sundried tomatoes, carrots as veggies to the Pasta. Enjoy this super yummy, healthy and easy peasy Pasta.

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So that is going to wrap it up with this special food How to Make Award-winning Pasta with Red Sauce. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!