Paneer chilli

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Paneer chilli. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paneer chilli is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Paneer chilli is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Paneer chilli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer chilli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Paneer chilli using 15 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Paneer chilli:

1. 200 grams Paneer
2. 50 gm Onion cubes
3. 50 gm Capsicum cubes
4. 50 grams Spring onion
5. 1 tsp Ginger paste
6. 1 tsp Garlic paste
7. 3-4 Green chilli slit
8. 1 tbsp Soya sauce
9. 1 tbsp Chilli sauce
10. 1 tsp Vinegar
11. 1 tsp Tomato ketchup
12. 1 tsp Cornflour (dissolve in water)
13. Salt as per taste
14. 2 tbsp Oil
15. As needed Oil for frying paneer

Steps to make to make Paneer chilli

1. Make rectangular pieces of paneer.
   And add little red chilli powder,dhania powder,chat masala and salt to it and keep it for marinating for 30 minutes.
   Take a pan and add oil and heat it on medium flame.
   Fry all paneer pieces medium flame till it becomes translucent.
2. Take it out on absorbent paper.
   And meanwhile keep it aside.
   Now heat oil in a pan.
   Add onion to it and saute it on high flame for a minute.
   Then add capsicum,green chilli,garlic and ginger paste to it and saute till it becomes translucent.
   Then add soya sauce,chilli sauce,salt, vinegar tomato ketchup to it and mix it well.
   Now add 1 glass of water to it.
   Add cornstarch and stir it well.
3. When a gravy becomes thick add paneer to it and saute for 30 seconds.
   Off the gas and enjoy this chinese famous dish.

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So that's going to wrap it up for this special food Easiest Way to Prepare Quick Paneer chilli. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!