Bread Pocket

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Bread Pocket. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bread Pocket is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Bread Pocket is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Bread Pocket, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Pocket delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bread Pocket is 5 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bread Pocket estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Bread Pocket using 15 ingredients and 9 steps. Here is how you cook that.

First time try,,, but successful Mashallah. I inspired the idea of @sabakafoodistan . She put the stuffing after frying. I put it before but I felt it is less so added it up more. Well, you also try amazing recipes of Bread Pockets of any cooks… all are amazing 🤩

Ingredients and spices that need to be Make ready to make Bread Pocket:

1. 10 slices
2. Milk
3. Egg
4. Salt
5. Red chilli flakes
6. Bread crumbs
7. Oil fir frying
8. Stuffing
9. 1 cup boiled Chicken shredded
10. 1 carrot chopped
11. 1/2 capsicum chopped
12. 3 tbs mayonnaise
13. 1 tbs cream cheese
14. 1 tbs chilli garlic sauce
15. Salt to taste

Instructions to make to make Bread Pocket

1. Take a slice of bread, put the round bottle cap on it and cut it into circle.
2. You can use the outer slice for breadcrumbs. Well, once all the circles done. Place it on board. Pour milk in a deep plate and dip the bread in it from one side
3. Then another and squeeze it with both hands. Do all slices and spread it on board.
4. Put the chicken stuffing … it’s your choice, you can make anything. The ingredients are mentioned above: just mix all and make your stuffing. Then cover it with another circle. And press it from the corner
5. Crack an egg in a plate, put a dash of salt and chili flakes and whisk it.
6. Spread bread crumbs in another plate. Dip the slice sandwich I to slice egg first then in bread crumbs.
7. Place it in plate and put it in freezer for half and four. In the mean while heat it up the pan with oil. Once the oil gets heated up, place the circle sandwich in oil. Make sure the flame is at medium.
8. Once side done then turn it to another. When both sides turn golden take it out on newspaper or strainer. Let it cool down for a while.
9. Then cut into half and surprise… the pocket is here. You have 2 options: either put the stuffing before frying or after frying. I feel my stuffing is slightly less so I added it up too before serving. Enjoy for tea time, iftar or snack for school. 😃

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So that's going to wrap it up with this special food Recipe of Quick Bread Pocket. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!