Paneer tawa butter masala

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Paneer tawa butter masala. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Paneer tawa butter masala is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Paneer tawa butter masala is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Paneer tawa butter masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer tawa butter masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer tawa butter masala is 2 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paneer tawa butter masala estimated approx 35 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Paneer tawa butter masala using 33 ingredients and 9 steps. Here is how you cook it.

#weekorange
Paneer tawa butter masala is delicious receipe made with butter, paneer, loads of veggies and spices.
The flavour and aroma of semi dry marinated paneer is yummiest.
Addition of Chaat masala, kasoori methi is magical.
Let's go for the receipe.

Ingredients and spices that need to be Make ready to make Paneer tawa butter masala:

1. For preparing gravy:
2. 2 tbsp oil
3. 1 tbsp butter
4. 1 tbsp cumin seeds
5. 4 black pepper
6. 2-3 cloves
7. 1-2 cinnamomum tamala/tamal patra
8. 1 stick cinnamon
9. 2 chopped onions
10. 1 tbsp garlic ginger paste
11. 2 chopped tomatoes
12. 1/2 tbsp red chilli powder
13. 1/4 tbsp salt
14. For preparing marinated paneer
15. 1 cup paneer
16. 1 tbsp kasuri methi
17. 1/2 tbsp turmeric
18. 1/2 tbsp red chilli powder
19. 1/4 tbsp salt
20. 1/4 tbsp chaat masala
21. Cutting vegetables:
22. 1 chopped capsicum
23. 1 chopped onion
24. 1 chopped tomatoes
25. Spices required at last :
26. 1-1/2 tbsp salt
27. 1 tbsp kitchen king masala
28. 1/2 tbsp kasuri methi
29. 1 tbsp cumin coriander powder
30. 1-1/2 tbsp red chilli powder
31. Garnishing :
32. 1 grated paneer
33. as required Chopped Green coriander leaves

Instructions to make to make Paneer tawa butter masala

1. For preparing gravy: heat the oil and butter in the pan and add cumin seeds & saute it. Now add chopped onion and saute well till it turns golden brown. Then add black pepper, tamal patra, cloves and cinnamon stick and stir well.
2. Further add chopped tomatoes and cook it for 2-3 minutes. Afterwards add red chilli powder and combine well. And keep aside for cooling down. After sometime once it is cool down take a mixture grinder and blend the gravy.
3. For preparing marinated paneer : take a bowl and add square pieces of paneer & mix spices like salt, red chilli powder, turmeric and chaat masala and mix well. And keep aside for 5 minutes.
4. For shallow fry paneer: take a pan or tawa and add 1-2 tbsp oil heat it and add marinated paneer in it for shallow fry. After 2-3 minutes take it out. Meanwhile cut the vegetables like tomato, capsicum and onion.
5. For shallow fry vegetables : take that same pan and oil is already there if required then add some oil, because we already shallow fry paneer. Now just add capsicum and saute it well for 2 minutes. Nextly add onion and saute it. And lastly add tomatoes and stir well all the veggies.
6. Now, add this shallow fried vegetables and marinated paneer in the gravy.
7. Alongside, add salt, cumin coriander powder, kitchen king masala kasuri methi & mix well. Now take a bowl and add red chilli powder and 1-2 tbsp water and mix well and put red liquid in sabji.
8. After that add malai or cream and grated paneer and stir well. Keep string till 2-3 minutes. And lastly garnish it with green coriander.
9. You can enjoy it with paratha, buttermilk, papad etc.

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Paneer tawa butter masala. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!